Seoul offers a rich variety of must-try dishes. Enjoy Bibimbap, a mixed rice bowl with vegetables and meat, and Kimchi, Korea’s famous fermented side dish. Bulgogi (marinated beef), Tteokbokki (spicy rice cakes), and Samgyeopsal (grilled pork belly) are popular favorites. Don’t miss Korean fried chicken and Sundubu-jjigae, a spicy soft tofu stew.